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Wok Your Life, Have a Taste of Jiangnan

From family tradition to the family business, Taste of Jiangnan will satisfy your cravings for Chinese cuisines. Our menu reflects the food served on our family dining table. It reflects our childhood and how we view food. We believe that long-forgotten Chinese delicacies should be preserved. For that reason, they are still on our menu. In our restaurant, no day is ordinary. We treat every day like the Amsterdam holiday. We make every day special for our customers. We serve the food with our hearts and passion for cooking.

Taste of Jiangnan’s Specialties

Ready to experience the taste of China. Here you’ll taste the dishes as they are. Chinese cuisine is about flavour, freshness, and the gift of family. These are the things that cannot be cooked by just using the right ingredients, it is a way of cooking that comes from the heart.

noodle soup

Noodles and Soup

(Wanton soup, Beef Brisket Noodles, Chow Fon, Lo Mein, Signature Jiangnan Noodles)
Our noodles are hand-pulled and are always fresh. We use different meats like seafood, beef, pork, and chicken according to your preference. Our regular-sized bowl starts at $5. The broth we use for the soup is also cooked daily. We bring to a boil a good list of ingredients for hours to extract their flavours. We make sure that our dishes will be authentic as they can be.


(Dumplings, Roasted Pork Slices, Egg Rolls, Seaweed with Century Egg, Cold-Cut Meat Platter, Steamed Chicken Feet, Seafood Roll, Roasted Duck and more)
Our appetizers are highly recommended. They are the all-time favourite of our regular customers. If you are a first-timer, don’t miss our dumplings. They come in different flavours and are steamed to perfection. All of our appetizers are cooked in the traditional way. For those who have no time to visit us, you can shop online using discounts. We also do deliveries for certain locations.



(Sauteed Broccoli, Steamed Spinach with Special Sauce, Sugbum Style Vegetables, Sauteed Mushrooms and Tofu, Jiangnan Style Tofu and Eggplant with Black Bean Sauce.)
Jiangnan is the experts when it comes to vegetables. We can turn any dull vegetable into a fabulous dish. Our vegetable dishes have the right crunch, special Chinese spices, and surprisingly delicious taste. This category in our menu comes with special discounts during Mondays.


Thick Sauces Dishes

(Chow Mein, Sweet and Sour, Lobster Cantonese, Chow Gai Kew, Braised Beef, Lemon Chicken, and ground pork Jiangnan style) You’ll never get enough of our thick sauces. Here, you’ll get the real taste of China and our favourite sauces to top on our favourite meat. If you think sweet and sour, we urge you to try our signature dish. There’s no best sweet and sour dish in the whole world. We would come home early just to get a taste of this. And even as an adult, we would go loco for it.
+ (415) 702-6711

332 Clement St, San Francisco, CA 94118

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